Hudson 29 Kitchen Drink Menu
Hudson 29 Kitchen & Drink is a vibrant dining destination in Upper Arlington, Ohio, offering a fusion of New American, gluten-free, and sushi bar cuisines. This trendy spot caters to a diverse range of preferences, with vegan and vegetarian options aplenty. The menu showcases a variety of dishes, from the exceptional Short Rib Hash with poached eggs to flavorful sushi rolls like the Hudson 29 Roll. Customer reviews rave about the impeccable service and delectable dishes, such as the ahi tuna tartare and chicken meatballs. The relaxed yet elegant ambiance makes it ideal for gatherings, whether for a business dinner or a weekend brunch. With a full bar, extensive wine list, and innovative cocktail selection, Hudson 29 promises a memorable dining experience for all.
Appetizers
Ahi Tuna Tartare
sesame, yuzu ponzu, crostini
Chicken Meatballs
Sweet chili BBQ and candied almonds.
Today's Soup
Smoked Trout
Everything seasoning, Crostini
Chilled Jumbo Shrimp
cocktail sauce, remoulade
Queso & Guacamole
chorizo, pico de gallo, roasted poblano, and warm tortilla chips
Hawaii Five-O
Spicy ahi tuna, crab salad, avocado, scallion, and tobiko.
Volcano
Tempura shrimp, cucumber, cream cheese, and spicy crab salad.
King Kong
Warm spicy scallops, crab, avocado, cucumber, and togarashi.
Spicy Tuna
ahi tuna and avocado.
Surf & Turf
Filet Mignon, Tempura Shrimp, Cream Cheese, Scallions
Sweet Potato Roll
Tempura Sweet Potato, Cream Cheese, Avocado
Hudson Roll
Hamachi, Tuna, Salmon, Mango, Crunchy Garlic Relish
Sushi Rolls
Salads
Roasted Chicken Salad
kale, quinoa, honey crisp apples, almonds, goat cheese, sherry mustard
Caesar
Romaine lettuce, croutons, parmesan crisps, and creamy anchovy dressing.
House
Mixed greens, campari tomatoes, bacon, jack cheese, croutons, and house vinaigrette.
Arugula
Oranges, goat cheese, candied almonds, and pomegranate vinaigrette.
Thai Steak Salad
pineapple marinated tenderloin, mango, peanuts, lo mein, sesame vinaigrette.
Chopped Salad
smoked bacon, salami, egg, mozzarella, sweet & sour dressing
French Toast
Cinnamon brioche, pork sausage, and maple syrup.
B.E.L.T
Whole grain, bacon, fried eggs, tomato, gouda, campari aioli, and fries.
Benedict
Two poached eggs, rosemary ham, toasted English muffin, and hollandaise.
Smoked Salmon Toast
Sourdough, dill crème fraiche, scrambled eggs, red onion, and capers.
Short Rib Hash
Two poached eggs, pico de gallo, tomatillo lime sauce, and cotija.
Quiche
Spinach, Tomato, Kalamata Olives, Fennel, Feta
Cinnamon Roll
Trio
roasted turkey sandwich, avocado, gouda with a cup of today's soup and your choice of a house, Caesar or arugula salad
Soup And Salad
Cup of today's soup and your choice of house, Caesar or argula salad
Brunch (BREAKFAST & LUNCH)
Lunch Combos (LUNCH)
Trio
roasted turkey sandwich, avocado, gouda with a cup of today's soup and your choice of a house, Caesar or arugula salad
Soup And Salad
Cup of today's soup and your choice of house, Caesar or argula salad
Hudson Cheeseburger
Ground daily, American cheese, sweet pickle mayonnaise, and LTO.
French Dip
Thinly sliced prime rib, French roll, horseradish cream, and au jus.
Crispy Buttermilk Chicken
Pickle kale slaw, tomato, Havarti, poppy seed bun
Blackened Fish Sandwich
Cabbage slaw, pickled red onion, remoulade, and poppy seed bun.
Vegetable Club
artichoke, beets, red pepper, feta, Campari tomato aioli
Sandwiches
Entrées
Wood Grilled Salmon
Couscous, raisins, almonds, cucumber, radish, and citrus vinaigrette.
Rigatoni Bolognese
Slow braised beef ragu and parmigiano reggiano.
Gerber Farms Chicken
Half roasted chicken, roasted corn and avocado, and natural jus.
Tenderloin (Lunch)
Sliced Beef Tenderloin, Herbed Butter, Marinated Campari Tomatoes and Feta
St. Louis BBQ Ribs
French fries, coleslaw, and BBQ sauce.
Pan Seared Scallops
Roasted Beets, Avocado, Hearts of Palm, Campari Tomatoes, Golden Balsamic Vinaigrette
Shanghai Sea Bass
Sesame sticky rice, bok choy, and ginger garlic broth.
Center Cut Filet
Grilled beef tenderloin, herb butter, marinated campari tomatoes, and feta.
Pan Fried Fish
Ritz cracker crust, French fries, remoulade, coleslaw
Ribeye
USDA prime marinated ribeye, loaded baked potato
Coleslaw (LUNCH)
French Fries
Tomatoes & Feta
Roasted Corn & Avocado
Couscous Kale Salad
Loaded Baked Potato
Sides
Dessert Menu
Texas Sheet Cake
Double chocolate.
Carrot Cake
Cream cheese frosting and anglaise.
Citrus Olive Oil Cake
seasonal fruit, whipped cream
Berry Cobbler
Streusel topping, Vanilla bean ice cream
